It’s always been a dream of Chef Chris to open up a Food Truck and prepare fresh cuisine in a tiny space. We call it the Pontoon Eaterie and it’s on the grounds of Wildwood right beside the covered South Deck Pavilion. This gives our guests a third and more casual dining experience option when visiting. The tasty menu will often change but will feature sandwiches like smoked pulled pork, brisket grilled cheese, and blackberry chicken salad. The alligator brats and pork nachos are also crowd favorites. In addition to soft drinks, we have a full-service outside bar right next to the eaterie with libations and craft brews.